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Fermented Corn Sauce Powder YP1005
Premium fermented corn sauce powder produced through a natural fermentation process using non-GMO corn. Rich in natural glutamic acid, nucleotides and flavor-enhancing peptides, it delivers a clean-label umami solution for pet food and food applications while helping reduce the use of artificial flavor enhancers.
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PRODUCT DETAILS
Key Features
- Natural
Fermented Umami Enhancer
- Made
from Non-GMO Corn
- Clean
Label Ingredient
- Rich
in Glutamic Acid & Nucleotides
- Contains
Natural Flavor Peptides
- Enhances
Umami & Kokumi Taste
- No
Artificial Flavor Enhancers Added
- Cost-effective
Flavor Solution
Applications
- Pet
Food
- Pet
Treats
- Seasonings
& Flavorings
- Sauces
- Snack
Foods
- Functional
Food Formulations
Technical Specifications
|
Item |
Specification |
|
Appearance |
Light Yellow to Brown Powder |
|
Moisture |
≤10% |
|
Chloride (NaCl) |
≤6% |
|
Total Nitrogen |
≥2.5% |
|
Amino Acid Nitrogen |
≥2.0% |
|
Sodium Glutamate |
≥15% |
|
Total Plate Count |
≤10,000 cfu/g |
|
Salmonella |
Negative |
Packaging
20 kg Food-grade Kraft Paper Bag with PE Composite Inner
Liner
Storage
Store in a cool, dry place below 25°C with relative humidity
below 75%. Keep sealed after opening.
Product Recommendation
